Decaf Mexico Mountain Water Process

Decaf Mexico Mountain Water Process

This Decaf Mexico has tasting notes of molasses, fig, and raisin.

Mexico Altura Royal Select Water Decaf is sourced from the southern states of Chiapas and Oaxaca, Mexico, where there are mountain ranges that provide higher altitudes and ideal climates for cultivating coffee. The vast majority of farms are family-owned with less than 10 acres of land. The coffee harvest typically begins in October and ends in March.

VARIETY: BOURBON, CATURRA, CRILLIO, MUNDO NOVO, TYPICA

PROCESS:  WATER PROCESS 

HARVEST: OCTOBER - MARCH

ALTITUDE: 900 - 1500 masl

SOIL TYPE: CLAY MINERALS

GROWER: SMALLHOLDER FARMERS

IMPORTER: ROYAL COFFEE IMPORTERS

Regular price $13.00

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